Description
COOKING GUIDELINES:
FOR BEST RESULTS DEFROST COMPLETELY BEFORE COOKING.
PRODUCT MUST BE COOKED BEFORE CONSUMPTION.
 |
Cook from thawed. Deep fry for approx. 4 minutes at temperature 160°C oil. |
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Cook from frozen. Preheat to 190℃ and fry for approx. 13 mins. Turn half way through. |
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Cook from frozen. Preheat to 220℃ fan bake for approx. 20 mins or until golden brown. |
INGREDIENTS:
Chicken (52%), Vegetables, Flour (Wheat, Rice, Corn), Water, Wheat Gluten, Sugar, Salt, Flavour Enhancer (621), Spice, Soybeans, Baking Powder (Raising Agents (541, 500), Acidity Regulators(450)), Emulsifier (481), Colour (160a), Preservatives (211, 223)
| NUTRITION INFORMATION | |||
| Servings per package: | 8 Pieces | ||
| Serving size: | 1 Dim Sim (approx. 70g) | ||
| Average Quantity per servings | Average Quantity per 100g | ||
| Energy | kj | 686 | 979 |
| Protein | g | 7.2 | 10.2 |
| Fat, total | g | 7.6 | 10.9 |
| – saturated | g | 2.3 | 3.3 |
| Carbohydrate | g | 16.6 | 23.7 |
| – sugars | g | 2.4 | 3.4 |
| Sodium | mg | 539 | 770 |
ALLERGENS:
Contains: Wheat (Gluten), Soy
Cautionary Statement: Produces on a line that also handles Milk
COUNTRY OF ORIGIN: Made in New Zealand from Local and Imported Ingredients
STORAGE REQUIREMENT:
Product must be stored between 0ºc and 4ºc if fresh and below -18ºc if frozen.
