Description
COOKING GUIDELINES:
Deep fry from frozen for 6~7 mins at 180°C or until it turns golden brown and crispy.
INGREDIENTS:
Chicken Breast (73%), Water, Flour (Wheat, Soy, Corn, Rice), Canola Oil, Salt, Thickener (1404), Wheat Gluten, Herbs, Spices, Mineral Salts (450, 500, 541), Egg Albumen, Flavour Enhancers (621, 635), Sugar, Dehydrated Vegetables, Dextrose, Yeast Extract, Hydrolysed Vegetable Protein (Soy), Flavour, Emulsifier (322 (Soy)), Processing Aids(Wheat), Colour(160c)
| NUTRITION INFORMATION | |||
| Servings per package: | Approx. 35pcs | ||
| Serving size: | 2 pieces (Approx. 100g ) | ||
| Average Quantity per servings | Average Quantity per 100g | ||
| Energy | kj | 609 | 609 |
| Protein | g | 18 | 18 |
| Fat, total | g | 5.6 | 5.6 |
| – saturated | g | Less than 1 | Less than 1 |
| Carbohydrate | g | 5.5 | 5.5 |
| – sugars | g | Less than 1 | Less than 1 |
| Sodium | mg | 506 | 506 |
ALLERGENS:
Contains: Wheat, Gluten, Egg, Soy
Cautionary Statement: Produced on a line that also handles Milk
COUNTRY OF ORIGIN:
Made in New Zealand from Local and Imported Ingredients
STORAGE REQUIREMENT:
Product must be stored between 0ºc and 4ºc if fresh and below -18ºc if frozen.
