Description
COOKING GUIDELINES:
FOR BEST RESULTS COOK FROM FROZEN.
PRODUCT MUST BE COOKED BEFORE CONSUMPTION.
 |
Defrost overnight in chiller and deep fry for 1.5 – 2 mins at 180°C. Thawing products needs to consume in 48hrs. If cook frozen, deep fry from frozen for 5 minutes at 180°C and until core temperature of 75°C is reached. |
INGREDIENTS:
Chicken (58%), Panko Breadcrumbs (Wheat Flour, Canola Oil, Sugar, Salt, Yeast, Wheat Gluten, Colours (102, 110)), Water, Flour (Wheat, Soy, Maize, Rice), Egg Albumen, Canola Oil, Dehydrated Vegetables, Thickener (1404), Wheat Gluten, Mineral Salts (450, 451, 500, 541), Salt, Emulsifier (Soy Lecithin), Yeast Extract, Spice, Sugar, Dextrose, Flavour Enhancer (621, 635), HVP (Soy), Flavour
| NUTRITION INFORMATION | |||
| Servings per package: | 30 | ||
| Serving size: | 1 schnitzel (160g) | ||
| Average Quantity per servings | Average Quantity per 100g | ||
| Energy | kj | 1730 | 1080 |
| Protein | g | 23.7 | 14.8 |
| Fat, total | g | 19.3 | 12 |
| – saturated | g | 4 | 2.5 |
| Carbohydrate | g | 35.5 | 22.2 |
| – sugars | g | Less than 1 | Less than 1 |
| Sodium | mg | 828 | 517 |
ALLERGENS:
Contains: Wheat (Gluten), Egg, Soy
May Contain: Fish
Cautionary Statement: Produced on a line that also handles Milk
COUNTRY OF ORIGIN:
Made in New Zealand from Local and Imported Ingredients
STORAGE REQUIREMENT:
Product must be stored between 0ºc and 4ºc if fresh and below -18ºc if frozen.
